This role is responsible for coordinating price changes from conception to execution. This role supports with the process & flow for pricing modifications (large & small), in addition to upholding the overall pricing strategy as it relates to each...
Receptionist Financial Services firm with global reach is looking for a Receptionist to join their team! RESPONSIBILITIES INCLUDE: Meet and greet clients and guests in a...
Restaurant Associates * We have an opening for a full time FOOD SERVICE UTILITY position. * Location: 1440 Broadway, New York, NY 10018. Note: online applications accepted only. * Schedule: Full time schedule. Monday through Friday,...
Signature Aviation is a market leading global aviation services provider with over 220 locations and 6,000 employees worldwide. Eligible team members enjoy a wide array of benefits including health and welfare options, generous 401k match, paid...
Read on to fully understand what this job requires in terms of skills and experience If you are a good match, make an application. ABOUT THE COMPANY Dr. Praegers Sensible Foods was founded in 1994 with the mission to...
Job Description We are seeking a detail-oriented and organized Filing Clerk to join our team. The ideal candidate will have experience in both physical and digital document management, including scanning and filing documents. This...
Nassau Candy is a leading importer, manufacturer and distributor of candy, specialty confections, fine foods, and promotional products. We are seeking a detail-oriented and enthusiastic Production Operations Associate to join our team...
Job Details Job Location Freedom House 3 (Long Island City, Queens) - Queens, NY Position Type Full Time Salary Range $20.00...
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs...
Overview The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety...