Job Title: Sous Chef$65,000-$75,000Location: New York, NY About Us: Opto is a Mediterranean restaurant bringing a vibrant Mediterranean dining...
Upland balances a familiar rusticity with a smart global approach and a New Yorker's eye for detail. Built around a culinary philosophy that takes heavy cues from the seasons the menu offers an artful array of starters,...
Mazzone We are hiring immediately for full time SOUS CHEF positions.Location: Regeneron - 480 North Greenbush Road, Rensselaer, NY 12144. Note: online applications...
From the founder of London private member's clubs 5 Hertford Street and Oswald's, Robin Birley will open Maxime's on Madison Avenue in the site of the former Westbury Hotel...
One of America's most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994. Chef Michael Anthony's fiercely seasonal menu consists of elegant...
KOCHI is a upscale Korean restaurant located in Hell's Kitchen awarded one Michelin star in 2021, 2022, 2023, and 2024 If you have a passion for food, and interested in Korean cuisine, this is the place...
POSITION PURPOSEThe Sous Chef plays a pivotal role in overseeing kitchen operations, ensuring the highest standards of food quality, consistency, and safety. This position supports the Executive Chef in managing daily culinary...
We are actively searching for a Sous Chef. If you are excited about joining a team that is dedicated to teamwork, excellence and expanding knowledge of ingredients and French Cuisine, please submit your resume.
Qualifications :3+ years' direct or equivalent experience at a high-volume restaurant or fine dining restaurant2+ years as a Sous-Chef or above position5+ years' work experience in...
Job Details A disruptive French concept created in France in 2017 by Yann and...