NY Mag/Grub Street's Fall Preview 2024: The team behind Golden Diner has a dual-concept restaurant opening in December! After achieving national acclaim and recognition from various organizations and publications, including the...
Requisition Number: 25119 When you work for AmeriGas, you become a part of something BIG! Founded in 1959, AmeriGas is the nation's premiere propane...
Seeking a highly dependable Commercial Industrial Boiler Technician Apprentice to join our team at any location! Our Company: Blake Thermal Sales & Service Inc. is the manufacturer's rep for Cleaver Brooks and Camus boilers. Blake...
Seeking experienced Sous Chef for Red Hook Tavern, a critically acclaimed restaurant in Red Hook, Brooklyn. Candidates must have 4+ years of experience working in BOH positions in New York City. Must be energetic, levelheaded,...
The Consulate, is looking for a Sous Chef to join the team at one of its restaurants. To succeed in this job, a candidate must be able to effectively undertake the...
Description As an integral part of the kitchen staff, the Executive Sous Chef reports directly to the Executive Chef and assists with overseeing all restaurant operations. The Executive Sous Chef ensures that...
As the Executive Sous Chef in our company you will work directly with the Executive Chef, owners, and other management in developing and executing the food program for a la carte dining at the farm's restaurant and for private catered...
Micheline is Westchester's newest French bistro in Scarsdale (30min from NYC). We offer the residents of Westchester a delicious and fun dining experience. Attentive and genuine hospitality meets delectable French cuisine, an exciting wine list,...
MADRE is a hospitality driven restaurant in Greenpoint, Brooklyn seeking a Junior Sous Chef to continue the pursuit of excellence in our culinary program. We are a young...