Job Description :The Food Service Manager will be responsible for the overall management of the food service operations, including budgeting, ordering, vendor relations, staff management, and equipment maintenance. This role requires strong...
Job Description Director of Food and Beverage Opportunity at The Rhyland Hotel, Flushing, NY Be Part of Our Premier Opening in Summer 2025 Location: Flushing, NY...
Proper Hospitality is seeking a Director of Food & Beverage at Montauk Yacht Club, our 107-room luxury property within The Collective. We offer competitive wages, flexible scheduling, growth opportunities, discounts across our entire portfolio, a...
Description A critically acclaimed and James Beard Award Winning Restaurant Group is seeking a Wine Director for an exciting new opening. The Wine Director will have the exciting opportunity to exercise creativity and...
Responsibilities Responsible for the day to day operations and staffing for the kitchen and dining venues of their community. Responsibly manages and supervises all Culinary Services staff including scheduling,...
Schedule: Full time Availability: Morning, Afternoon, Evening (Includes Weekends). Age Requirement: Must be 18 years or older Location: Pittsford, NY Address: 3220 Monroe Ave Pay: $21.75...
Job Title: Campus DirectorJob Summary:The Campus Director is responsible for the overall management, growth, and operational success of the campus. This role involves overseeing academic programs, student enrollment, staff performance, and campus...
After undergoing a transformative restoration, The Waldorf Astoria New York is set to reignite its magnetic allure. The Waldorf Astoria New York is seeking a talented Director of Beverage to unveil a new era of...
Morrison Healthcare Salary: 90,000 - 100,000 / year based on experienceOther Forms of Compensation: Annual Performance Bonus, Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 14 Morrison Healthcare is a leading national food and...
Job Description The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods...