banquet sous chef Jobs - 460


ASM Global - Syracuse,NY

BE A PART OF THE EXCITEMENT! Embark on a thrilling journey with Legends/ASM Global, the global leader in venue management and live event production! With an illustrious reputation as the foremost partner for venue management, Legends/ASM Global...

Date : 2025-03-17T00:46:27Z

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Company Confidential - New York,NY

As a member of the Corporate Executive Dining team, the Chef will play a key role in the overall dining experience, while ensuring a high level of customer satisfaction. RESPONSIBILITIES Test recipes...

Date : 2025-03-18T15:23:30Z

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Mazzone - Clifton Park - Clifton Park,NY

We are hiring immediately for a full time PASTRY SOUS CHEF position.Location: Mazzone Hospitality - 743 Pierce Road, Clifton Park, NY 12065. Note: online applications accepted only.Schedule: Full time...

Date : 2025-03-20T18:15:09Z

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The Del Monte Lodge - Pittsford,NY

Are you ready to apply your expertise to a rewarding career with a leader in the hospitality industry? Join the DelMonte Hotel Group team! We are currently seeking experienced and driven candidates just like you to serve as a Sous Chef. You will...

Date : 2025-03-16T00:49:31Z

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Elior North America - New York,NY

**Sous Chef** **Job Reference Number:** 28553 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Constellation **State:** New York (US-NY) **The Role at a glance:** We are looking to...

Date : 2025-03-13T00:28:30Z

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Ithaca College - Ithaca,NY

Job Description Ithaca College Dining Services is comprised of essential, valued individuals who provide all food services for the Ithaca College community, serving both on-campus and off-campus students as well as faculty,...

Date : 2025-03-18T00:41:15Z

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Small Batch - Garden City,NY

Small Batch by Tom Colicchio in Garden City is looking for its next Chef de Cuisine to join their growing team! As the Chef de Cuisine you will act as senior leadership by developing and assuming key management...

Date : 2025-03-18T04:15:38Z

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COQODAQ - New York,NY

A new concept from Michelin-starred COTE Korean Steakhouse, unveiling its...

Date : 2025-03-23T18:11:59Z

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Maxime's - New York,NY

Description We are hiring a Sous Chef for Maxime's! Maxime's is NYC's newest private member's club from entrepreneur Robin Birley; owner of prestigious private member's clubs 5 Hertford Street and...

Date : 2025-03-18T18:01:24Z

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mari - New York,NY

Mari is a tasting menu concept by Chef Sungchul Shim and the team behind Michelin awarded Kochi and Mari, as well as the well renowned casual concepts DonDon Korean BBQ and Mari.Ne Mari...

Date : 2025-03-25T18:12:53Z

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