Chef Akhtar Nawab and team, owners of Alta Calidad, a Michelin Bib Gourmand Awardee located in Prospect Heights, Brooklyn, is looking for a Sous Chef for our upcoming, dinner only, New American restaurant. Inspired by great Mediterranean...
As the Executive Sous Chef in our company you will work directly with the Executive Chef, owners, and other management in developing and executing the food program for a la carte dining at the farm's restaurant and for private catered...
The Sous Chef for F&B 575 at Nama at Aman New York is responsible for providing overall leadership, creating a consistent positive environment while maintaining the highest degree of quality in both service and product. This includes...
How to Apply: Ready to take the next step and join a community that appreciates your talent? Send your most up-to-date resume to:...
A primary goal of Miles, The Prince is to challenge the traditional perception of where beer belongs during a night out and elevate the guests' understanding of the beverage. A seasonal, chef-driven menu aims to be creative and thoughtfully...
Harlem Children's Zone (HCZ) — a world-renowned education and poverty-fighting organization based in New York — seeks an enthusiastic, dedicated, and mission-aligned Assistant Director (Sous Chef) with the Promise Academy Kitchen...
This role has GREAT HOURS (12pm-9pm daily) Candidate will lead & expedite our hot line team working the broilers, plancha and fryer of our busy lunch/dinner...
noreetuh is a Modern Hawaiian inspired restaurant in the East Village of New York City. Opened in March 2015, we have been a singular restaurant, tirelessly putting out high quality (same ones served at higher priced establishments)...
Friedmans Restaurant Group is excited to venture into Italian cuisine as we open two new concept in 2025. Our vision for personable hospitality, excellent food, and inspirational libations shine through as we frame these new menus. Our Hudson Yards...