We recruit the best talent and invest in their ongoing development, through training and mentoring. We provide opportunities to work across our national network. dnata catering U.S. is looking for a Research & Development (R&D) Chef to join our...
TITLE : Executive Chef, Client Accounts LOCATION : Greater NYC Area, potentially including Stamford CT and Metro NJ COMPENSATION : $90,000 - 115,000 USD Annual BENEFITS : Medical, Dental, Vision, 401k, PTO, Paid Holidays, Mostly Mon.-Fri. work week...
Finance Targets areas of excess cost; works with management team to maximize profitability through targeted, organized approach by utilizing financial reporting tools.Oversees ordering, stock management and/or...
Job Responsibilities Major Responsibilities Assist Sous ChefOversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous Chef.Comply with Kosher regulations under the...
As the Chef Concierge you will work at one of LIVunLtd's luxury residential or commercial buildings to oversee the concierge services the residents or tenants receive. The Chef Concierge will oversee day-to-day related concierge and facility...
Role Overview: Sodexo is seeking an Executive Chef to join our team at our Showcase Account, Woodland...
AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Executive Chef, Full-time at one of our healthcare accounts in Staten Island, NY. The annual salary for this position is $95,000 Founded in 1960, AVI Foodsystems...
Hogsalt is seeking a Sous Chef ($70,000-$85,000/year + Bonus Structure) to join our team in New York! Our ideal candidate is passionate about upholding Hogsalt's values of harmony, accountability, and resilience. Successful...
STK Steakhouse is the global leader in Vibe Dining. With energetic, high-end restaurants and bars in cities like Las Vegas, New York, Miami, London, and many more we take pride in our ability to execute an unforgettable experience for our guests no...