Chef wanted for new Korean concept in NoMad/Chelsea neighborhood. We are serving Korean food with an american twist and are looking for a chef with experience in Korean cuisine and relations with korean food vendors. Applicants without this...
Chef Andrea Calstier is looking for passionate Chef de Partie for his Michelin starred fine-dining restaurant. You will be part of a dynamic kitchen brigade. Requirements: • Minimum 2 years of...
This hands on opening Executive Chef role is for the launch of a midtown private members club will oversee all culinary aspects of a bar, restaurant, and event operations, including Culinary Vision (Concept, Preparation,...
Are you a culinary professional with a passion for creating extraordinary dining experiences? Do you thrive in high-pressure environments and have a flair for creativity and innovation? If so, Day Line Oyster Bar + Kitchen, powered...
What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them.
Join Our Team as a Sous Chef, Are you a culinary leader with a passion for excellence and teamwork! Trad Room is looking for an experienced Sous Chef to oversee and inspire our kitchen staff, ensuring high-quality, delicious Japanese...
Maison Sun is seeking an exceptional Co-Executive Chef. We are permanently located at the original Chef's Table at Brooklyn Fare, 200 Schermerhorn, Downtown Brooklyn. We offer one of the most built kitchens in the world,...
Shukette, led by Chef/Partner Ayesha Nurdjaja - a 2022 James Beard Award finalist - is looking for a Sous Chef! The exciting Chelsea restaurant Shukette has been heralded by...
This is a full-time, exempt position that directly supervises Culinary team members. You will report to the Assistant Culinary Director and Culinary Director at your campus. The Sous Chef is responsible for supervising the execution...