WHO ARE WE? We are tech industry veterans in software, hardware, and design who are pooling our skills to build the future we want to live in. We are solving real-world problems leveraging robotics, machine learning, and computer...
**Assistant Production Chef** GENERAL SUMMARY The Assistant Production Chef is responsible for supervising and monitoring the daily operations of the Production department, in accordance with PR&C regulations. Ensures the timely...
STK Steakhouse is the global leader in Vibe Dining. With energetic, high-end restaurants and bars in cities like Las Vegas, New York, Miami, London, and many more we take pride in our ability to execute an unforgettable experience for our guests...
Position Summary As our Lean Production Manager (LPS), you'll be the driving force behind ensuring our CSC operates at its absolute best. You'll implement and drive continuous improvement across our CSC (Customer Service Center)...
Description: Position Title: Retail Merchandising & Business Operations Manager Reports to: Sr. Director, National Accounts FLSA: Exempt Are you ready to take your career to the next level...
POSITION: Bench General Manager CLASSIFICATION : Exempt Reporting RelationshipsReports to the District ManagerDirect Reports: Shift Leads, Baristas, and Food Prep...
OVERVIEW: The Cook is responsible for preparing food for our program participants. Typical job duties include cleaning and organizing, preparing food using menus and nutritional guidelines, creating new recipes, and...
Company Description Fairmont Dallas, located in the Arts District of downtown Dallas, offers 545 elegant guestrooms and suites, with over 73,000 square feet of banqueting and meeting space. For over 50 years, Fairmont Dallas has been the setting...
Company: US0050 Sysco San Francisco, Inc. Zip Code: 94538 Minimum Years of Experience: 0-1 Years Employment Type: Full Time Travel Percentage: Up to 75% Compensation Range:...
**Description** The Cook Lead is responsible for the production of dining room meals and nutritional services meals according to recipe standards. Preparation of pre-production items to be used in recipes. Cleans and maintains sanitary...