About Lumen Lumen connects the world. We are igniting business growth by connecting people, data and applications – quickly, securely, and effortlessly. Together, we are building a culture and company from the people up...
Responsibilities: Join the #1 Beer distributor in the United States! Schedule: Full TimeShift: Night...
This is a continuous filing exam. Next filing cut-offs are at 5:00 pm on:1/10/25, 3/7/25, 5/9/25, 7/11/25, 9/12/25, 11/7/25Under close supervision, positions in this class perform heavy manual labor and other related duties in connection with the...
Salary: $35.51 - $49.96 Hourly Location : 1051 Junction Boulevard, Roseville Job Type: Full-Time Regular Job Number: 202400243 Department:...
Aimbridge Hospitality - Four Points Sacramento Air [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Aimbridge Hospitality, you'll: Be responsible for preparing all food items based on standardized recipes; Have thorough knowledge of menus...
Overview At Raley's, we take our passion for great food and world class customer service to the next level. Using our food expertise, we want to help our customers make educated decisions about the food they put on their tables. Evolving...
Home Depot - JobID: DE85D258F26D458681C6D68B60FDFB2C [Material Handler / Freight Handler] As a Warehouse Associate at Home Depot, you'll: Load and unload merchandise from trucks and move material within the warehouse; Carry or lift, as well as...
Cracker Barrel - 4630 Sierra College Blvd [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Cracker Barrel, you'll: Please the guests by correctly preparing menu items to the high standards of professional cooking; Meet company standards...
Banquet Lead Position: Banquet Lead Reporting to: Banquet Manager Type: Part-Time, Non-Exempt (30+ hrs in peak season) Rate: $18.50 per Hour plus Tips (Barn Events) Drake's Brewing Company is a top 10 Northern...
Overview The incumbent in this position is responsible for properly preparing any and all foods listed on the respective menus that are to be grilled, fried, broiled, baked, boiled, braised, poached in an assigned kitchen outlet, or prepared in...