Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our...
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our...
$55000 per year - $65000 per year Our Winning Family Starts With You! Check out these great benefits: Commitment to Quality of Life • Restaurant Managers regularly work no more...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Fast hiring...
Responsibilities: Keeps people in assigned positions according to the positioning chart.Becomes an expert at running the passe by calling tickets appropriately and controlling the pace of the...
Team Member Opportunity Awaits! Carrols owns and operates more than 1,000 Burger King Restaurants, and we need great people on our team! As a Team Member, you will become an important member of a...
The Wolak Group is currently hiring for a **Restaurant Manager** to join our network! We are an established Dunkin Franchise with 90+ locations and growing. Nothing makes us happier than providing our guests with Americas favorite coffee,...
Local College University looking for Cooks for the Fall semester to work through school year!Position Starts ImmediatelyApply now for early consideration!Job Title: Grill CooksLocation: Hamilton NYHours: Mornings, Nights, Full and Part time...
Four Seasons - 57 East 57th Street [Kitchen Staff / Grill Cook / Prep Cook] As a Station Cook at Four Seasons, you'll: Prepare and cook a variety of dishes according to recipes and standards; Maintain a clean and organized work station; Assist...
Three years of experience in large-scale cooking. *Large scale is defined as 300 meals daily Duties Description Prepare and cook a variety of foods including soups, sauces, meats, fish, vegetables, baked goods, etc.