Check schedule for assigned shop orders. Visually check equipment for cleanliness and complete all cleaning forms. Check pallet I. D and sign the Inventory Control logbook for receipt of pallets and instruct Inventory Control where to place each...
Job Summary: Dishwashers at Chipotle are essential in maintaining the cleanliness and efficiency of the kitchen. This position is responsible for ensuring that all kitchen tools, dishes, and equipment are clean and organized, ready for use at...
Bob Evans - 6543 Niagara Falls Blvd [Kitchen Staff / Food Prep] As a Kitchen Prep at Bob Evans, you'll: Follow recipe and storyboards to prepare and cook meats, fish, poultry, gravies, soups, vegetables, etc; Cut, broil, saute, and fry; Practice...
Job Description: Job Title: Line Cook II Reports To: Chef Manager Department: Copper Turret Classification: Non-exempt Grade: 16 Supervises: No Supervisory...
Panera Bread - 340 Baychester Avenue [Kitchen Staff / Pastry Cook] As a Baker at Panera Bread, you'll: Bring your skills and craft to create the breads, world-class cookies and artisan pastries; Be held to the highest standards in quality and...
Sodexo - 1 CENTRAL TERMINAL B-3RD FLOOR [Restaurant Associate / Team Member] As a Food Service Worker at Sodexo, you'll: Read recipes and/or product directions; Estimate food requirements; Operate a variety of kitchen utensils to weigh, measure,...
REASONS TO JOIN OUR TEAM Growth opportunities - 99% of our management has been promoted from withinBuilt-in pay increasesFree drink and cookie while working35% discount at the location you...
Role Overview Our Servers don't just provide our Guests with amazing food and drinks. They deliver hospitality and service that is absolutely Chili's! If you take pride in providing great service and love making people feel special, then we...
Responsibilities The primary responsibility of this position is to read meters and record consumption of the water used, cleaning of meter boxes, and removal of vegetation impeding access to meters Position reports to the Customer...
Perform schedule cycle counts. Data entry. Cycle count reported discrepancies from different departments. Cycle count shorted products. Check expiration dates. Perform physical/systemic scrap due to expiration, quality, damage and/or other...