About NYCREATES: NY Creates is a leading research and development hub as well as a commercialization facilitator in advanced digital, analog, and power technologies. Job...
Starting Pay 18.00/Hr +.75 for shift differential Available Shift Details: 1st shift: Tuesday -Friday 5:30am-3:30pm 2nd shift: Monday - Thursday, 4:00 PM - 2:00 AM...
About NY CREATES: NY CREATES is a world-leading R&D, innovation hub and commercialization facilitator in advanced digital, analog and power technologies. NY CREATES serves as a bridge for advanced...
Have a car? Earn a $500 BONUS + $10,000 GUARANTEE* when you sign up to help transport others to healthcare appointments in your own vehicle around North Central and Northwest Wisconsin! At Veyo, we help people get to and...
June Wine Bar is a small restaurant that is looking for a line cook to grow and learn. This is a small restaurant that requires everyone that works to be a part of all aspects including learning about inventory management and ordering as well as...
Nusr-Et Steakhouse NYC location is currently looking to hire strong cooks for their line. A high volume restaurant specializing in Wagyu cooked over an open flame on a coal fire grill, we are looking for someone who posesses the knowledge of high...
Have a car? Earn a $500 BONUS + $10,000 GUARANTEE* when you sign up to help transport others to healthcare appointments in your own vehicle around North Central and Northwest Wisconsin! At Veyo, we help people get to and...
Sysco is Hiring Warehouse Order Selectors Immediate Openings in Warners, NY Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco...
Tuome, a Michelin Starred Restaurant, is seeking a full time kitchen team member for a line cook position. We are a contemporary american restaurant with asian influence. We work closely together...
Three years of experience in large-scale cooking. *Large scale is defined as 300 meals daily Duties Description Prepare and cook a variety of foods including soups, sauces, meats, fish, vegetables, baked goods, etc.