Share in something more than a career at COBS Bread At COBS Bread, we are committed to top-quality products and the professional growth of our team. This ensures our customers have excellent experiences. As the leading global...
PANERA CAFE CATERING LEAD Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do everything possible to earn your trust and help you succeed—every...
Panera Bread - 340 Baychester Avenue [Restaurant Team Member] As an Associate at Panera Bread, you'll: Listen to the guest's needs, and deliver it - fast, accurate and with a friendly smile; Serve the guests and create the warm and friendly...
Are you a friendly, high energy, team player that enjoys working with people? Our cafe associates listen to our customers needs, and deliver it fast, accurate and with a friendly smile. Our Associates take pride in every...
Job Title: Baker Reports to: General Manager With a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the world. Paris Baguette's mission is to bring expertly...
Join our team of more than 34,000 team members, supporting our members and communities in our Club Support Center, 235+ clubs and eight distribution centers. BJ's Wholesale Club offers a collaborative and inclusive environment where all team...
The Fresh Market - 725 White Plains Road [Kitchen Staff / Pastry Cook] As a Baker at The Fresh Market, you'll: Bake and handle a variety of the department's specialty breads and pastries throughout the day; Answer specific guest requests and...
When you join our team as a Catering Coordinator, you join in our belief that food should not only taste good, but...
Job DescriptionIn Eataly's 24-hour operating bakery, a Bread Baker is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes. Reports to the Bakery Manager.* Prepares bread, focaccia, rolls and other...
Produces quality breads and pastries. Produces doughs, mixes, cakes, cookies, breakfast pastries, pies, and bars. Performs baking, cooling, wrapping, and labeling of products. Stocks dry products. Develops new recipes and production techniques to...