REGIONAL SALES DIRECTOR- CANTEEN OCS- MARYLAND Position Title: REGIONAL SALES DIRECTOR- CANTEEN OCS- MARYLAND Canteen brings break time to everyone. We combine food, service, and experience backed by...
Position Title: General Manager Reports To: Director of Dining Services Salary: Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we...
Position Title: General Manager Reports To: Director of Regional Culinary Salary: Other Forms of Compensation: Founded in 2005 as Hudson Yards Catering, Union Square Events is a...
Team Member Opportunity Awaits! Carrols owns and operates more than 1,000 Burger King Restaurants, and we need great people on our team! As a Team Member, you will become an important member of a...
Insurance Sales Agent Overview: Aflac is seeking independent professionals to join the Aflac sales team as a Benefits Advisor. We are looking for outgoing, entrepreneurial and motivated individuals...
Compass Group - St. Mary's College of Maryland - 16800 Point Lookout Road, Saint Mary's City, MD 20686 [Kitchen Staff / Food Prep] As a Cold Food Prep at Compass Group, you'll: Obtain daily production schedule and preparation requirements from...
Job Summary: Work From Home roles at Kelly Services cover various positions that support the company's operations remotely. Responsibilities and qualifications will vary depending on the specific role. General Responsibilities: -...
At Priority Life Care (PLC), we believe everyone deserves dignity, compassion, and respect, including our coworkers. If you are looking to serve and make a positive difference in someone's life - and light the way in senior care - you may be a fit...
About the Role As a Hospital Front Desk Receptionist, you'll be the first point of contact for patients, visitors, and healthcare providers. Your role is vital in ensuring a positive and welcoming experience for everyone who enters the...
This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by satisfying each customer.s needs and exceeding their expectations. This requires a defined level of product knowledge, food preparation skills, sales...