CUNY Administrative Assistant Level 1 - Hospitality Management **GENERAL DUTIES** This position has responsibility for the operation of a major administrative College activity, or difficult administrative and secretarial work in an...
ABOUT US: Please make sure you read the following details carefully before making any applications. We believe that everyone deserves a home! Breaking Ground operates nearly 4,000 units of housing across New York City,...
Why join us Brex is the AI-powered spend platform. We help companies spend with confidence with integrated corporate cards, banking, and global payments, plus intuitive software for travel and expenses. Tens of thousands of...
**Hospitality - Hotel** **Hotel Operations Support Manager** Hotel Operations Support Manager DelMonte Hotel Group Rochester NY **Hotel Operations Support Manager** **Company:** DelMonte Hotel Group ...
Job Number 24161172 Job Category Food and Beverage & Culinary Location JW Marriott Essex House New York, 160 Central Park South, New York, New York, United States VIEW ON MAP Schedule Full-Time Located Remotely?
**Unit Description** **You believe in an open, inclusive culture where everyone can thrive. Lead a team where engagement, productivity and innovation are born in this environment.** **Sodexo Campus Segment** is seeking a **Concessions...
Our client is a leading HVAC contractor serving the New York City metropolitan area. They specialize in providing comprehensive HVAC solutions for commercial and residential properties. With a commitment to quality, efficiency, and customer...
Salary: $62,400 Annually The YMCA of Greater New York is here for all New Yorkers — to empower youth, improve health, and strengthen community. Founded in 1852, today the Y serves a diverse population of more...
Do you have have a drive for recruiting? Are you ready to join an amazing executive search firm? We are currently hiring an Executive Recruiter for our Elmsford, NY location, we are currently onsite 4 days a week. About...
This leadership position will represent Campus Dining on University campus and to the public. Will manage, hire, train, schedule, discipline, evaluate and terminate all union, temporary and student staff. Input payroll following union guidelines.