Momofuku Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the "most important restaurant in...
Union Square Cafe's seasonal cuisine draws inspiration from the kitchens and tables of Italy, France, and Northern California. Union Square Cafe—the flagship business that launched Union Square Hospitality Group—has been one of the country's...
Please customers by providing a pleasant dining experience Assemble, combine, and cook ingredients Maintain a sanitary kitchen Attend to the detail and presentation of each order Place and expedite orders Prepare ingredients by following recipes; sli...
Job Description IF YOU ARE LOOKING FOR A FUN JOB IN HOSPITALITY, THIS IS THE PLACE FOR YOU! At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans,...
Second Cook- Food Service Administration -MSBI Rivington- Part Time Mornings- 10:30 am-2:30 pm Responsible for production and preparation of patient meals according to Production sheets and recipe cards, following proper food handling procedures and...
Mazzone + We are hiring immediately for full time GRILL COOK positions. + Location: 100 Coliseum Drive, Cohoes, NY 12047. Note: online applications accepted only. + Schedule: Full time schedule. Monday through Friday, 6:30 am to...
The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary...
The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary...
Seeking Culinary Team Members All Positions: Dishwashers | Line Cooks | Prep Cooks Claudio's Restaurants, the historic waterfront venue in Greenport, New York is looking for qualified culinary team members. Overseen by NYC-based...
Job Title: Talented Cook (Mon-Fri Daylight) Location: Marymount Manhattan College Salary: $18 to $21/hr (based on experience) Join our amazing team at Marymount Manhattan College! Enjoy a work/life balance with a Monday to Friday...