Employment Type: Full time Shift: Rotating Shift Description: Make your next move matter! St. Peter's Health Partners - Glen at Hiland, Queensbury, NY - Cook - FT Do you have a passion for food, and strive for a...
$18 to $22 per hour The entire Culinary team must understand and implement the standards and the vision of Jean-Georges Vongerichten while following all directives of all Kitchen Management. All Cooks are responsible for delivering the...
Pay starting $17.00 /hourRole:Support the RGM by running great shifts in a self-sufficient manner. Take ownership and responsibility to solve problems; seek help from others when appropriate; and be willing to provide help and guidance to...
Date: April 30, 2024 Title: Investigator (Part-time, per diem) Description: An Investigator in the Office of Title IX and Compliance plays a crucial role in addressing and investigating...
Advance Your Career in Insurance Claims with Allied Universal Compliance and Investigation Services. Allied Universal Compliance and Investigation Services is the premier destination for a career in insurance claim investigation. As a global...
Credit Evaluator and Program Coordinator (part-time) Job no: 497313 Work type: Staff Part-time Department: Registrar Location: Wilf Campus, 500 West 185th Street, NY, NY...
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role...
Chef prepares hot and cold foods according to the current menu for all programs using standardized recipes. Prepares and sets up service foods for dining room café. Ensures food safety, quality and freshness. Prepares foods for special functions as...
WHY CRACKER BARREL What is it like to work at Cracker Barrel? It feels like… Care beyond the table– At Cracker Barrel, we serve up care for you, so you can serve up care for our guests. It's an...
Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: Pre...