ASSISTANT COOK Dunkirk, NY ( Description Assists the Head Cook with all aspects of food preparation and serving for a child care center and summer food program. Regular full-time; Monday-Friday; 6:00 a.m. - 2:00p.m.;...
Olive Garden - 178 Wolf Road [Kitchen Staff / Line Cook / Food Service] As a Prep Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and...
Adecco - JobID: US_EN_99_025304_2335836 [Kitchen Staff / Food Prep] As a Prep Cook at Adecco, you'll: Prepare food items according to recipes and quality standards; Assist with food preparation and cooking tasks; Maintain a clean and organized...
Harlem Children's Zone (HCZ) — a world-renowned education and poverty-fighting organization based in New York — seeks an enthusiastic, dedicated, and mission-aligned Cook with the Promise Academy Kitchen Department. The Cook will...
POSITION PURPOSE: We are seeking a skilled and passionate individual to join our kitchen team as a Line Cook. The ideal candidate will have experience working in a fast-paced restaurant environment and possess strong culinary...
Position Type: Food Service/Cook`s Helper Date Posted: 10/15/2024 Location: Monticello School District Centrally located less than 25 miles northwest of Maple Grove...
Ruth's Chris Steak House - 670 White Plains Road [Kitchen Staff / Food Prep] As a Prep Cook at Ruth's Chris Steak House, you'll: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation...
Job Description Skidmore College Dining Services is accepting applications for the On Call Customer Attendant Short Order Cook. SUMMARY Prepare, cook, serve and clean work and dining areas and...
AGS is looking for a Cook I to work in Batavia, NY.To join our team of outstanding professionals, apply today!As directed, independently performs moderately difficult tasks in preparing quantities of quickly prepared foods such as steaks, chops,...
Seeking a future employee that has worked within a major institution where meals are mass prepared (200-800 served at each meal service). Basic Qualifications: Certificate in food handling/sanitation...