1099/Commission based RESPONSIBILITIES: Maintain high outbound activity levels (calls, texts, emails and face-to-face conversations). Develop leads, schedule appointments, identify customer needs, and market appropriate products and...
Maggiano's - JobID: 69c8cf94-c673-4a66-b994-5d058f126eea [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Maggiano's, you'll: Set up and stock stations with all necessary supplies; Cook menu items in cooperation with the rest of the...
The Cheesecake Factory - 630 Old Country Rd Unit 1000 [Kitchen Staff / Food Prep] As a Prep Cook at The Cheesecake Factory, you'll: Set the line up for success by prepping all ingredients for the one-of-a-kind recipes; Work in a professional,...
Seeking an experienced morning prep cook for high-volume production kitchen. Responsibilities include the cleaning, cutting and preparation of mise en place items for production and line stations, assistance in delivery receiving and maintaining...
Ci Siamo is a restaurant from Danny Meyer's Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplicity centering around live-fire...
DescriptionSalary Range: $21.24 - $23.60Position Overview:The Cook position is responsible for ensuring the highest quality food preparation and presentation in the kitchen stations and outlets as well as banquets and parties during an assigned...
Red Robin - 1 Halfmoon Crossing (12065) Crossing [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Red Robin, you'll: Learn the Red Robin style of food preparation; Cut, saute, broil, fry and cook various meals such as meats, fish,...
Assistant Cook - Full Time - Overnight Cayuga Health and its affiliates are the region's leading healthcare system and most trusted providers of integrated health services, empowering our people in our mission to equitably...
Aramark - JobID: 549766 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Aramark, you'll: Cook and prepare food according to standardized recipes and production guidelines; Adhere to food safety, food handling and sanitation procedures;...