cook - wingstop Jobs - 606


Chipotle Mexican Grill - New York,NY

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food...

Date : 2025-03-26T01:17:08Z

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Marquis Restaurant - New York,NY

Who you are: As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. The...

Date : 2025-03-14T18:12:02Z

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Hard Rock - New York,NY

Hard Rock - JobID: 38750 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Hard Rock, you'll: Be responsible for making prep recipes and cooking menu products to spec; Properly read items printed on order tickets or automated Kitchen...

Date : 2025-03-13T20:06:46Z

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PIER i CAFE - New York,NY

Escape the Ordinary. Ignite Your Summer. Join Our Riverfront Culinary Teams! Two Sister Locations along the Hudson River are seeking experienced Sous Chefs to join our growing teams! The Frying Pan NYC & Pier i Cafe...

Date : 2025-03-21T18:11:59Z

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Little Goat - Rhinebeck,NY

Seeking Line Cooks for New Restaurant in Rhinebeck, NY Join us in creating something extraordinary! From the team behind INNESS, Lola Pizza, Ray's Bar and Freemans, we're thrilled to announce the opening of a new...

Date : 2025-03-25T04:15:03Z

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Tiny Spoon Chef - New York,NY

This job opportunity is a full-time position primarily scheduled from Monday to Friday from 8am - 6pm. Spend your weekdays visiting 8-10 clients per week and doing their weekly shopping and meal preparation. Clean up after yourself...

Date : 2025-03-21T00:38:56Z

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Cipriani - New York,NY

POSITION: SOUS CHEF SALARY RANGE: $90,000 $100,000 per year POSITION PURPOSE: The Sous Chef works in coordination with the Executive Chef, and other line chefs to produce quality food in restaurant by...

Date : 2025-03-21T00:40:19Z

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Hospitality HQ LLC - New York,NY

Hospitality HQ (HHQ) is a creative consulting and management group offering bespoke solutions for culinary-driven concepts across the United States. Helmed by award-winning chef, restaurateur, TV personality, and cookbook author Akhtar...

Date : 2025-03-20T18:14:51Z

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mari - New York,NY

Mari is a tasting menu concept by Chef Sungchul Shim and the team behind Michelin awarded Kochi, as well as the well renowned casual concepts DonDon Korean BBQ and Mari.Ne Mari...

Date : 2025-03-15T04:13:08Z

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Crown Shy - New York,NY

Reports to: Sous Chef/ Exec. Sous Chef / Exec. Chef Line cooks are the core of the kitchen. You and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food...

Date : 2025-03-26T04:12:41Z

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