POSTAL CLERK NO EXPERIENCE REQUIRED – PAID TRAINING PROVIDED – JOB SECURITY The Postal Service is the largest government related agency in terms of employees. The...
POSTAL MAIL PROCESSOR NO EXPERIENCE REQUIRED – PAID TRAINING PROVIDED – JOB SECURITY The Postal Service is the largest government related agency in terms of employees.
Skidmore College Dining Services is accepting applications for a full-time Customer Attendant Short Order Cook. The following information aims to provide potential candidates with a better understanding of the requirements for this...
Overview The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety...
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation,...
Responsibilities The primary responsibility of this position is to read meters and record consumption of the water used, cleaning of meter boxes, and removal of vegetation impeding access to meters Position reports to the Customer...
Part-Time Ongoing Merchandising Work Designer Greetings is looking for a Making sure you fit the guidelines as an applicant for this role is essential, please read the below carefully. *part-time * Retail Merchandiser to service the...
Cook: Position Summary: To prepare and cook food to meet daily production requirements for food leaving the kitchen; for patients or residents, dining room, special functions. Educational Requirements/ Qualifications: High School...
company: Amazon Title: Warehouse PACKAGE Handler Job Requisition Number: RC4878560 Category: Warehouse Job Family: Amazon-US: Pacage Handler Time Type: Part Time Full time. Able To Lift 50 Lbs. Able To Maneuver Packages Of Any Weight Above 50 Lbs.
Overview The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established...