Seeking a Food Service Director Job Type: Full-Time Pay Range: $75,000.00 to $85,000.00 per year The Grand Healthcare System is seeking an experienced and dedicated...
Williams Lea is hiring for a Hospitality Associate for our New York City office to work Monday to Friday 3:00 pm to 11:00 pm! Pay: $23.50 - $24.00/hour. Benefits:Various health insurance options & wellness plans (Medical, Dental, Vision, Prescription...
$36.66/hr + benefits on W2Remote (NYC based)6+ month contract with likely extension/conversion Catering Local Field Operator/Catering Captain...
CATERING ATTENDANTClick Here to Apply OnlineJob Description FoodPlus To support our growth we're looking for a full time CATERING ATTENDANT to join our awesome teamThis role will be based on-site at 111 8th Avenue 8th Floor, New York, NY...
Overview: The Seawane Club seeks an experienced Banquet Manager to oversee private and member events. In this role, you will coordinate every detail—from reviewing and executing Banquet Event Orders (BEOs) to managing...
Job Description Summary The Assistant Director of Front Office will function as the strategic business leader of the front desk, guest services, and Bell and Door services. The Assistant Director works with direct reports to develop...
NYIT's historic de. Seversky Mansion seeks a Manager of Dining Room & Maitre'd for their catering facility on the Long Island (Old Westbury) campus. Reporting to the Director, the Manager will be responsible for the following: Embrace and represent...
Sodexo - 1 SENECA STREET [Restaurant Server / Team Member] As a Catering Service Worker at Sodexo, you'll: Check Catering ordering website, to review requested customer services to be delivered; Organize each delivery timely, setting up all...
Description: Please use this link to complete an application on our Company Career Page: We are seeking an Assistant Food Service Director with prior experience for one of our high volume higher education account. You...
About the Company Are you passionate about developing and refining new recipes every day? Do you thrive in a fast-paced, creative environment where you get to shape menus, work hands-on with high-quality ingredients, and...