Our partner is an acclaimed and prolific restaurateur, a trailblazing visionary with a collection of award-winning venues across the United States. We are now on the hunt for an exceptional Executive Chef for the group's darling contemporary French...
Job Title: Executive Sous Chef Location: Little Maven New York City, NY Job Type: Full-Time About Us: At Little Maven we pride ourselves on delivering...
Shuka, led by Chef/Partner Ayesha Nurdjaja, is looking for an Executive Sous Chef! Shuka offers a unique interpretation of Eastern Mediterranean cuisine that packs...
Job Details JOIN OUR FUN AND EXCITING TAKE ON ASIAN CUSINE! Modern Asian restaurant looking for fun and creative chef to take ownership of the menu. We want someone who is creative, driven and excited to bring...
TOWA, the new Kaiseki-Inspired Japanese restaurant from HAND Hospitality Group is looking for a Sushi Chef who is a self-driven talent to join our hospitality team! We are confident we can help you reach your full potential with those...
Are you a culinary professional with a passion for creating extraordinary dining experiences? Do you thrive in high-pressure environments and have a flair for creativity and innovation? If so, Day Line Oyster Bar + Kitchen, powered...
The Executive Pastry Chef is responsible for overseeing the operations of the pastry team in the kitchen operations, as well as always upholding the quality of the pastry program and restaurant standards. The Pastry Chef works in cooperation with...
Job Description JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and...