The Good Fork Pub is a fast paced, high volume and well respected public house, based on its existence as a beloved restaurant for over 18 years in business prior to the Pandemic of 2020. Since our inception as a Pub in July of 2022, the few...
GeneDx (Nasdaq: WGS) delivers personalized and actionable health insights to inform diagnosis, direct treatment, and improve drug discovery. The company is uniquely positioned to accelerate the use of genomic and large-scale clinical information...
Who you are: The Executive Sous Chef is responsible for ensuring a superior guest experience through excellent food and hospitality. This position will support the Executive Chef, Chef de...
JF Restaurants is looking for a dynamic Executive Chef with an entrepreneurial spirit and a commitment to systems-based growth to run multiple food & beverage outlets within the Wall Street Hotel in downtown Manhattan. This role...
Location New York, New York Shift: Day Flex (United States of America) Description: If you're passionate about culinary innovation and leading a team to success, we invite you...
A well known family office investment firm based in NYC is looking for an EA/PA to support their CEO. This role is to support the CEO with 1x1 coverage including classic administrative responsibilities as well as special projects associated with...
Executive Assistant Job No: 496137 Department: HOSPITAL ADMINISTRATION Local Title: Executive Assistant Budget Title: Teaching Hospital Assistant Administrator Work Type: Full...
The Executive Program Assistant will play a pivotal role in advancing the mission of DYCD and the Office of Neighborhood Safety by supporting strategic initiatives and fostering internal and external collaborations. Reporting directly to and...
CCL Hospitality Group Salary: $110000 - $125000 Other Forms of Compensation: 20% Bonus car, laptop, phone stipend With people as our core and a deep commitment to...
POSITION PURPOSEThe Executive Chef oversees the culinary operations of the restaurant, ensuring high standards of food quality, presentation, and service. This role is responsible for menu planning, kitchen staff management, and...