The Dinex Group is looking for a skilled Banquet Sous Chef to join Café Boulud, one of Chef Daniel Boulud's hottest New York City restaurants. If you strive towards excellence and are dedicated to...
Metropolis by Marcus Samuelsson is a vibrant contemporary American restaurant from Marcus Samuelsson and Executive Chef Ed Tinoco within the Perelman Performing Arts Center. Metropolis is the culinary...
Ci Siamo is a restaurant from Danny Meyer's Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplicity centering around...
Shuka is looking to bring in a talented Executive Sous Chef to our team! We are an Eastern Mediterranean restaurant located in the heart of Soho. Under the leadership of Chef Ayesha Nurdjaja, we strive to bring dynamic and vibrant...
Wonder is a fast-growing food-tech startup thats raising the bar on the role food plays in peoples lives. Were creating an on-demand dining experience where customers can receive high-quality meals perfectly prepared and served to their doorsteps...
Midtown Restaurant is in search of an experienced Sous Chef to bring his or her skills and expertise to our expanding team. The Sous Chef will follow the recipes established by our Executive Chef, follow instructions of the kitchen Head...
Shukette is looking to bring in a talented Sous Chef to join the team! Shukette is part of the Bowery Group restaurants ( Cookshop, Rosies, Vics and Shuka) Helmed by JBF nominated Chef Ayesha Nurdjaja (@ayesah_rare)...
Overview The Executive Sous Chef at Cedar Lakes is a hardworking, passionate, and team-oriented employee who is responsible for supporting the Chef de Cuisine in managing the kitchen as a whole. He or she is responsible for overseeing...
Sous Chef Job Responsibilities: Directs food preparation and collaborates with Executive Chef.Helps in the design of seasonal menus.Assists in the creation of weekly features.Oversees and supervises...