We are hiring immediately for a full time PASTRY SOUS CHEF position.Location: Mazzone Hospitality - 743 Pierce Road, Clifton Park, NY 12065. Note: online applications accepted only.Schedule: Full time...
The Paris Cafe, a historic NYC French restaurant will be re-opening under new management this spring and is seeking passionate and experienced Pastry Chef. Inspired by the charm and elegance of Paris, The Paris Cafe will feature classic...
Major Food Group is hiring an experienced Executive Chef to join our culinary team at ZZ's Club! The Executive Chef is responsible for overseeing the culinary operations, leading the kitchen team and ensuring the delivery of exceptional food...
Job Details We are looking for an enthusiastic leader who wants to flourish in an environment full of passionate talents - one team, one dream! Sous Chef will assist the Chef the...
Dynamo Room is a brand new steak house located at the recently developed Penn Station District in Manhattan. The raw bar & grill is the newest project from Sunday Hospitality (Rule of Thirds,...
About Atoboy: Atoboy, established in 2016, has become a standout in New York City's New Korean cuisine movement with its approachable banchan-inspired tasting menu. It earned a two-star review from The New York...
Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from Danny Meyer's Union...
Director of Service – Cuisine Boulud New York Full-Time, Salary Required Years of Experience 5+ years Company Profile As the first major chef-led catering company...
Job Title: Sous Chef$65,000-$75,000Location: New York, NY About Us: Opto is a Mediterranean restaurant bringing a vibrant Mediterranean dining...
Grand Banks is seeking a Sous Chef with upscale, high-volume restaurant experience to join the Crew! An unparalleled opportunity to work closely with nationally-acclaimed culinary director, Kerry Heffernan, and execute a sustainable,...