PURPOSE OF POSITON The Assistant Food Service Director is a key member of the Food Service Department, responsible for supporting the Director of Food Service in managing the day-to-day operations of the deli and other food service...
Requisition Number: 189997 Job Description Cintas is seeking a Service Supervisor to work directly with our customer facing service team both on route and in-house. Responsibilities include supervising the...
Responsibilities: Greats guests, answers questions, ensures quality service, and resolves complaints for guests. Conducts daily audits of food service areas, utilizing Six Flags' approved audit platform and/or form(s).
$25.00 to $30.00 per hour. Statement of Purpose: Under the direction of the Food and Beverage Director, the Food and Beverage Supervisor is responsible for overseeing the efficient and effective operation of the Food...
Description Shaner and Buffalo Marriott at LECOM HARBORCENTER is seeking a Food & Beverage Supervisor who will help train and lead the restaurant staff, as well as generate reports and assist with projects as assigned by the Food...
Remote Benefits Representative American Income Life (part of Globe Life, a NASDAQ traded company) is looking for Benefit Representatives to help manage growing client needs and help provide both new and existing clients with the best...
Packaging Manager Department: Packaging Employment Type: Full Time Location: Huntington Station - NY Reporting To: Plant...
The Chick-fil-A Kitchen Supervisor has the overall responsibility for operations of the kitchen including food safety, inventory management, team management and ensuring we provide superior service, quality products and service to our guests with a...
Convene is an Equal Employment Opportunity Employer and we believe that diverse teams are the best teams. We live our values of GRIT (Genuine, Relentless, Integrity & Teamwork) and strive to create an inclusive and equitable workplace where everyone...
Green Top Farms was founded by a farmer-turned-public-school-teacher who was troubled by the lack of fresh, nutritious foods for many New York families. For the last seven years we have built a high volume food service, catering and delivery...