Job ID: 10428 Business Unit: New York City Transit Location: New York, NY, United States Regular/Temporary: Regular Department: Operations Planning Date Posted: Feb 21, 2025 Description Job Information Title: Deputy...
Adamas Building Services is a specialty company providing property managers with White Glove Services for ALL your property needs 24/7. With a full complement of services for residential and commercial luxury properties, you can count on Adamas...
Job Details Job Location Lazar 2nd Floor - Brooklyn, NY Position Type Part-Time Education Level High School Salary...
Bon Appetit Position Title: Experiential Events Catering Manager Salary: 95,000-110,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding...
Job Details Job Location Castle Gardens (West Harlem) - New York, NY Position Type Per Diem Salary Range $20.00 - $20.00...
Hourly rate is $15.50 plus tips which will equal out to $21-$23 an hour. Looking for a PUNCTUAL Barista with high standards, knowledge of working a manual espresso machine, and good latte art a MUST. Here are a few traits and skills we...
[Customer Service / Remote] - Anywhere in U.S. / Up to $21 per hour / Health, dental & vision / Retirement benefits / PTO - As a Customer Support Rep at CoinFlip, you will: Manage incoming customer inquiries via phone, email, and chat in a timely...
Benefits Information Full-time employees will enjoy a competitive benefits package with options for you and your family including: •Paid Time Off •Paid Holidays •401(k) Matching •Health Insurance •Vision...
DUTIES/RESPONSIBILITIES: Monitor building entrance, make rounds to ensure security of premises, enter data into log book and answer phones. Light clerical work and filing. Communicate with residents regarding passes for visitors, sign...
$18 to $21 per hour. Statement of Purpose: The Pastry Cooks are responsible for the preparation, baking, and finishing of all bread, cookies and other specified baked good in accordance with specified Jean-Georges' quality standards...