** Cook - NYC Luxury Senior Living** **Job Category****:** Hospitality **Requisition Number****:** LINEC004323 Showing 1 location **Job Details** **Description** **Cook - NEW Luxury Senior Living in NYC!** **Insp?r...
**Job Details** **Behavioral Health (Greenhope Services for Women)** Cook New York, NY : 2/26/2022 Job Description Job ID#: 3000 Job Category: Behavioral Health (Greenhope Services for Women) Position Type: Full Time...
Job Title: Family Cook & Household Assistant (Shared Housekeeping/Childcare) on the UES of Manhattan! Job Description: Are you an energetic and organized individual with a...
About NYCREATES: NY Creates is a leading research and development hub as well as a commercialization facilitator in advanced digital, analog, and power technologies. Job...
Job Description Position Details: Per Diem Benefits with full-time and part time employment include; Medical, Dental & Vision insurance. Paid vacation, paid time off (PTO) and Holiday pay. 403(b) retirement plan with company...
Olive Garden - 2011 Walden Avenue [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety...
You can get further details about the nature of this opening, and what is expected from applicants, by reading the below. Job Title: Team Leader Job Summary: CASES is currently seeking a highly...
Overview: We recruit the best talent and invest in their ongoing development, through training and mentoring. We provide opportunities to work across our national network. dnata catering U.S. is looking for a Specialty Cook,...
We are looking for a Freelance Production BOM Assistant for a top fashion company in New York, New York. Pay Rate: $26/hour Responsibilities: Responsible for BOM data entry...
Position Summary: To prepare and cook food to meet daily production requirements for food leaving the kitchen; for patients or residents, dining room, special functions. Performs tasks involving the general operation of the food service...