The Carlisle Group is proud to be partnering with the historic Park Slope Food Coop ( to find their next General Manager. Nestled in Brooklyn, NY, Park Slope is a gem of a neighborhood. With gorgeous brownstones, plenty of green space, and...
Our client is a chic advanced contemporary women's apparel brand. This role allows remote work on Fridays. Overview: The Operations Associate reports directly into the Manager of...
Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who...
FoodPlus + To support our growth we're looking for a full time CATERING ATTENDANT to join our awesome team! + This role will be based on-site at 111 8th Avenue 8th Floor, New York, NY 10011. + Schedule: Full...
FULLY REMOTE This Jobot Job is hosted by: Davis Greinke Are you a fit? Easy Apply now by clicking the "Apply" buttonand sending us your resume. Salary: $80,000 - $110,000 per year A bit about...
Duties Description DUTIES DESCRIPTION: The New York State Park Police are highly trained and dedicated to helping people and protecting the state's natural and historic treasures. If you're interested in a rewarding career in law enforcement,...
Overview: The most important people at Country Fair are the ones who serve our customers on a day to day basis. That's not just our belief; that's our way of life. Sales Associates are our first contact with our valued...
Prepares, presents and serves food as needed. Essential Duties and Responsibilities: Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays...
Job Description Title: Price Rite - Assistant Produce Manager Description: We are living our Mission; "The Price Rite Way, Our Messaging to Customers" which states: "At Price Rite, we have created a different type...
Job Description Food and Nutrition Aide-Mount Sinai Morningside Prepares, portions, transports, and serves food and beverages as assigned and follows standardized recipes, menus and production sheets as...