gourmet chef Jobs - 6776


Marsanne - New York,NY

Job Details Marsanne is a Mediterranean–French upscale restaurant with an open kitchen concept that is opening this Spring. This would be the third restaurant that we have opening in the last 4 years. We are looking...

Date : 2024-10-10T05:05:33Z

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The Manner - New York,NY

The Sous Chef is responsible for all aspects of the kitchen such as menu plans, operations, recipes, financial responsibility, portion and inventory control, food quality, and employee supervision. The Sous Chef provides leadership...

Date : 2024-10-11T05:08:45Z

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Field Guide - Brooklyn,NY

Join our passionate culinary team at a new Michelin-aspiring restaurant located in the vibrant heart of Williamsburg, Brooklyn. Under the guidance of our visionary chef-owner, we are committed to creating an unforgettable dining experience, where...

Date : 2024-10-01T05:04:12Z

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Chef Daniel Boulud Restaurants - New York,NY

J-1 visa Employment Opportunity with World Famous Chef, Daniel Boulud's restaurant group: The Dinex Group LLC Café Boulud Palm Beach is an upscale French fine dining restaurant located within the Brazilian Court Hotel.

Date : 2024-10-01T05:04:14Z

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Locanda Verde - Hudson Yards - New York,NY

Chef Andrew Carmellini's team is looking for friendly, hard-working Sous Chef to join them at Locanda Verde located in Hudson Yards. This fall, fifteen years after opening in Tribeca and...

Date : 2024-10-03T18:20:29Z

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Zero Bond - New York,NY

The Place A place like no other - Re-imagine the experience of membership with the opportunity to belong to an eclectic and stellar community; that is the Zero Bond private members' club. Born into the heart of a culturally...

Date : 2024-10-01T05:04:14Z

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Shuka - New York,NY

We are looking for an ambitious, hard-working and passionate Sous Chef to join the team at Shuka! We are an Eastern Mediterranean restaurant located in the heart of Soho. Under the leadership of Chef Ayesha Nurdjaja, we strive to bring...

Date : 2024-10-02T18:25:22Z

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NARO - New York,NY

About NARO: Co-founders Chef Junghyun ‘JP' Park and CEO Ellia Park, along with the NA:EUN Hospitality team (the acclaimed group behind Atoboy [2016] and Atomix [2018]), opened NARO in 2022. Located in the iconic...

Date : 2024-10-10T18:23:17Z

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The Bazaar by José Andrés - New York - New York,NY

SOUS CHEF - The Bazaar for Jose Andres Group, The Ritz-Carlton New York, NoMad Salary Range: $70K - $85K Company Overview: José Andrés Group restaurants...

Date : 2024-10-02T18:25:24Z

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Locanda Verde - Tribeca - New York,NY

Chef Andrew Carmellini's team is looking for a passionate and dedicated SOUS CHEF to join them at LOCANDA VERDE, our neighborhood taverna serving Chef Andrew Carmellini's soul-satisfying urban Italian menu...

Date : 2024-10-01T05:04:13Z

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