To ensure that TGI Friday's restaurants are clean and presentable to provide a quality Guest experience. Key Responsibilities: * Responsible for following Friday's cleaning standards as outlined in the cleaning system. *...
Hannaford Supermarkets started out as a fresh produce vendor in Portland, Maine way back in 1883, and is still connected to those early roots as a local market. Hannaford actively seeks out farmers and producers to join our Local program which...
At Stop & Shop, we are dedicated to creating and maintaining a culture where the diverse backgrounds and experiences of our associates are celebrated, and all associates feel they belong and thrive. We work as one team to break down barriers, put the...
Job DescriptionDescriptionAs a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.Crew Members are the...
Job Description A Day in the Life: As a Night Stocker, you provide friendly, courteous, and helpful service. You keep the store looking filled and fresh by stocking and organizing merchandise on the shelves.
Machine Operator/Assistant FULL-TIME $25/hr $18.50 – $25.00 per hour (Pending Experience) - Practice all safety rules and regulations - Maintain work area in a neat and orderly condition - Uphold all...
FULL-SERVICE SHOPPER Start earning quickly with a flexible schedule Shopping with Instacart is more than grocery delivery. Shoppers help make our world go round. They...
Description Join Our Crosby's Team - Where Smiles and Careers Grow! Are you ready to be part of a dynamic, customer-focused team where your energy and enthusiasm make a difference every day? At Crosby's, we...
Cava - JobID: 977562 [Kitchen Staff / Line Cook / Prep Cook] As a Prep Crew at CAVA, you'll: Be responsible for preparing food according to the recipe book; Follow food safety, sanitation, and quality procedures; Control prep levels based on...
As a Crew Member, you'll be cross trained to work several different stations in the restaurant. Greeting and serving guests with enthusiasm, courtesy and hospitality. Preparing and serving food as needed. Assist in opening or closing procedures.