Schedule: Part time Availability: Applying To This Requisition Allows You To Be Considered For Multiple Opportunities. Please Provide As Much Availability That Works With Your Schedule. Age Requirement: Must be 18 years...
Overview The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety...
Call Center Rep Work From Home American Income Life (part of Globe Life, a NASDAQ traded company) is looking for Benefit Representatives to help manage growing client needs and help provide both new and existing clients with the best...
Schedule: Full time Availability: Morning, Afternoon, Evening (Includes Weekends). Age Requirement: Must be 18 years or older Location: Harrison, NY Address: 106 Corporate Park Drive Pay:...
Our hospitality-based care services and superstar employees (like you!) inspire new and creative ways of doing business and serving our residents and their families. Our employees are the heart of Leisure Care communities, working to make our...
JOB SUMMARY The Cook I position is an entry level culinary position in the Dining Services Unit. The position is the immediate support for the upper level Cooks and Chefs in the kitchen with specific responsibilities for food preparation with an...
CookCandidates must have three years of experience in large-scale cooking, one year of which must have included regular supervision of subordinate employees or working inmates.Duties DescriptionPositions in this series prepare and cook a variety...
About Us: We are honored that Brightview Senior Living has been recognized as one of Fortune Magazine's 100 Best Companies to Work For in 2023!! We're in the top 100 across all industries, and all...
Starting Pay 18.00/Hr +.75 for shift differential Available Shift Details: 1st shift: Tuesday -Friday 5:30am-3:30pm 2nd shift: Monday - Thursday, 4:00 PM - 2:00 AM...
TKC Companies - JobID: 31900 [Line Cook / Kitchen Staff] As a Cook @ TKC, you will: Accurately and efficiently prepare a variety of food items in accordance with assigned work instructions and menus; Comply with standard portion sizes, cooking...