Job Description This is not an official job description, but represents major responsibilities a new hire can expect to perform. You could expect the position of seafood clerk to include the following: DUTIES:
- Provide friendly and courteous service to customers
- Regular, reliable attendance is an essential function of the job.
- Follow company safety and sanitation procedures
- Maintain cleanliness of work area, equipment, seafood cases, backroom
- Prepare product for cases
- At closing, pull product from cases for proper storage
- Handle live seafood
- Prepare party trays and selected seafood
- Suggestive selling and sampling products for customers
- Cook-fry and steam product for customers
- Other duties may be assigned at the discretion of store management
TRAINING Training will be provided at store level. PHYSICAL DEMANDSBending Stooping Must be able to work in a cold, damp environment Must be able to lift up to 60 pounds Working on feet entire shift (4-8 hours)
Additional Requirements - Internal candidates: - Store/Facility Teammates: minimum of six months employment with Schnucks.
- Store Support Center Teammates: minimum of one year employment with Schnucks.
- Must be in good standing (not on a performance improvement plan or active discipline).
- If invited for an interview, must have manager approval based on performance.
Schnucks is an Equal Opportunity Employer.