142B-Cook's Helper PD
: Job Details :

CompensationMount Sinai South Nassau provides a salary range in good faith determination of potential compensation to comply with the New York State law on Salary Transparency in Job Advertisements. Actual salaries depend on a variety of factors, including experience, education, and hospital need. The salary range listed does not include bonuses/incentive, differential pay or other forms of compensation or benefits.Status: Per DiemShift: DAY SHIFTDepartment: Food & Nutrition ServicesPosition SummarySummary:The Cook's Helper prepares recipes for patients and employees while demonstrating strong cooking abilities and techniques. The Cook's Helper follows daily food preparation instructed by the Executive Chef. The food service and clinical programs provide services based on department standards for meal delivery, nutritional assessment and patient education.QualificationsResponsibilities:Education Required • Must complete in-house orientation program • Equivalent to a grade school education. Experience And Skills • Speaks, reads and writes English • Minimum 3 years of cooking experience. License/CertificationsWorking ConditionsOther information:Working Conditions • Personal Protective Equipment (PPE) worn • Requires long periods of standing in high temperature areas.