Tyson Foods
Location: Omaha,NE, USA
Date: 2024-12-23T12:38:23Z
Job Description:
These positions may work in any department of the facility such as the Raw Process, Cooked Bacon, and Pizza Toppings. Must be able to work in extreme cold or hot, wet environments and stand 8-10 hours a day. Individual must be willing to work any open shift available at the time of hire. This facility may run 5 to 6 days a week, with an occasional 7-day week. RESPONSIBILITIES: Perform any other work as assigned by supervisor. Perform general housekeeping duties in the department. Comply with all safety, food safety, GMP and SQF Requirements. Must perform all positions of rotation, if applicable. Some positions require the use of hands and arms above shoulder level and may involve the use of knives. Must be able to work overtime and/or weekends as needed. Physical Requirements: The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation. Standing, walking, bending, squatting, stretching, climbing, pushin...Production, 1st Shift, Manufacturing
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