2 Hour Cook/Dishwasher- Food Service
: Job Details :

TERMS OF EMPLOYMENT: 2 hours a day, 9 months; Beginning 2024-2025 school year and future terms.QUALIFICATIONS

High School diploma or equivalent

ServSafe certification course required within first year of hire

Pass Physical Capabilities Test

Knowledge of proper food handling and sanitation

Knowledge of standard cooking skills

Ability to interpret recipes and make necessary adjustments

Ability to follow, read and comprehend written and verbal instructions and labels

JOB SUMMARY The Cook will be responsible for supporting the efficient operation of the school kitchen/cafeteria to include assisting the Head Cook in preparation and service of food; cleaning and sanitizing items (i.e. food service, counters, equipment).