Location: Atlanta,GA, USA
The Kitchen Director's top priority is fresh, fast, and safe food to exceed Guests' Expectations! At the Ponce & Boulevard Location, this leader will ensure all food safety practices are implemented in accordance with the Fulton County Health Department and Chick-fil-A Brand. This position requires execution of all food products correctly temped, stored, cooked, and packaged.
Responsibilities will be divided into the following categories:
Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. The Glenwood Place location opened in June 2016. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C.
Pay: $45000 / year
Bonus pay:
Benefits:
Job Type: full-time
Schedule:
Education: High school degree
Work location: On-site
#J-18808-Ljbffr