Baker I - Hilton Anatole
: Job Details :

Hilton Anatole is seeking an experienced Baker I to join their talented team! As a AAA 4-Diamond property spanning 45 acres and featuring over 1,600 luxurious rooms, 600,000 square feet of event space, and seven unique dining options, Hilton Anatole is the epitome of excellence in hospitality. We are seeking an energetic individual who is career driven, with a positive approach to hospitality. As the ideal candidate, you will: Have a solidified knowledge of traditional dough and pastry production Have previous experience in a high-volume production kitchen Have a detail-oriented approach to your work If you have previous experience and a background in traditional European pastry production, that's a huge plus! To learn more about Hilton Anatole and all of our offerings, please visit: Hilton Anatole As a Baker I, you'll be responsible for: Preparing and baking breads, rolls, breakfast pastries and desserts according to standard recipes. Preparing and baking all breakfast pastries, bread...Baker, Hospitality, Hotel, Grocery, Team Member