Baker I- Route 66 Casino Hotel
: Job Details :


Baker I- Route 66 Casino Hotel

Laguna Development Corporation

Location: Albuquerque,NM, USA

Date: 2024-11-05T00:44:00Z

Job Description:
Expectations:
  • Adhere to Laguna Development Corporation (LDC) Core Values, Policies & Procedures.
  • Act as a role model within and outside the corporation.
  • Maintain a positive and respectful attitude toward customers and co-workers.
  • Consistently report to work on time prepared to perform duties of position.
Essential Duties & Responsibilities:
  • Prepare food products to proper specifications.
  • Maintain cleanliness in and around the bakeshop area, including all equipment.
  • Accurately scale and measure ingredients within reasonable tolerances.
  • Notify Pastry Chef when stock runs low to insure production runs smoothly, effectively, and accurately.
  • Prepare pans for the baking of pies, cakes, and scheduled pastries.
  • Load and unload ovens.
  • Fill racks for transportation and storage.
  • Properly label and store back-up products.
  • Communicate production problems to supervisor.
  • Prepare various pastries, desserts, confections and bread etc. as needed for all areas of casino restaurant outlets.
  • Effectively communicate with management, chefs and service staff in order to fulfill and address any issues or needs requested by guests and or other employees
  • Work multiple work activities simultaneously.
  • Must be poised to handle a fast paced environment with multiple tasks under time constraint.
  • Communicate clearly and concisely, both orally and in writing.
  • Communicate regularly with the Pastry Chef.
  • Demonstrate flexible and efficient time management and ability to prioritize workload.
  • Meet Department productivity standards.
  • Working knowledge of health, safety and sanitation procedures.
  • Minimize waste and maintain controls to attain forecasted food cost.
  • Provide assistance to the pastry chefs with regard to special functions and project preparation and presentation.
  • Perform additional duties and responsibilities as necessary or assigned.
Education & Experience
  • High School Diploma or GED preferred.
  • Relevant work experience as a baker in a fast paced and high-volume bakery or restaurant.
Apply Now!

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