Baker - Randolph College
: Job Details :

Aramark - JobID: 536354 [Kitchen Staff / Pastry Cook] As a Baker at Aramark, you'll: Prepare baked goods while adhering to food safety, food handling, and sanitation procedures; Bake and prepare a variety of food according to production guidelines and standardized recipes; Operate equipment such as ovens, stoves, mixers, etc; Set up workstation with all needed ingredients and equipment; Safely use utensils...Hiring Immediately >>