Location: all cities,NY, USA
Qualifications
Have a minimum of 1-2 years working as a Barista working with a specialty coffee program
Strong technical Barista knowledge and skills
Keen to train, mentor, and support teammates in their coffee education
A hospitality first people person - you simply love to make others feel good, no questions about it!
A positive contributor to the team environment, working cohesively with others to deliver exceptional experiences to our locals
A multi-tasker who won't bat an eye even when caught under a bit of pressure but is unafraid to ask for help when necessary
A motivated & hungry individual who is looking for career development in the hospitality industry
A fast learner can shift from one job to the next with ease
A punctual & reliable teammate, always on time for shifts & never leave your teammates hanging
Responsibilities
Uphold the standards of the coffee and beverage program by closely monitoring the beverage products that they provide
Provide genuine connection and hospitality to each and every guest that enters the store
Train, educate, acclimate other team members
Maintenance and cleanliness with supplies and equipment
Familiar with coffee product rotation, ordering, and inventory management
Follows recipes and presentation standards in a timely manner
Achieve promise times for all dine in and takeout tickets
Follow all health & safety standards to operate a clean and organized work space
Understand and consistently comply with recipes and guidelines, focusing on standard portion sizes, cooking methods, quality standards and and kitchen processes and procedures
While performing the duties of this job, the employee is regularly required to talk, hear and stand for long periods of time.