Busser/Dishwasher
: Job Details :


Busser/Dishwasher

Parasson's Italian Restaurant

Location: Akron,OH, USA

Date: 2024-11-15T11:40:17Z

Job Description:
BUSSER/DISHWASHERBecome a part of our team at Parasson's and take pride in providing exceptional service to every guest! We are looking for friendly, professional help. As a Busser/Dishwasher you will ensure the highest qualities when it comes to cleanliness at Parasson's. Your duties will include cleaning and sanitizing and maintains equipment, utensils and tools; in addition to keeping all of our dishes clean!Busser Position Summary: Maintains clean restaurant in a professional and quick manner Major Responsibilities: Primary duties and responsibilities include, but are not limited to, the following: • Ensure that empty tables are ready to receive new guests• When a party departs, remove dirty dishes, sanitize the table, clean the seats, sweep or vacuum the surrounding floo• Refilling ice bins or performing general cleaning chores. • Maintains clean restrooms, windows, and overall restaurant appearance throughout shift• Other duties as directed Knowledge and Skills: • Thoroughness and cleanliness • Organizational skills• Multi-tasking in a fast paced environment• Teamwork • High energy level• Customer service Essential Physical Requirements: • Stands during entire shift; reaches bends and stoops frequently• Able to carry at least 50lbs over medium distances Dishwasher Position Summary: Clean all used utensils, dishes, glassware using Dishwasher equipment and by hand as needed Major Responsibilities: Primary duties and responsibilities include, but are not limited to, the following:
  • Responsible for the promotion of a safe and professional workplace through adhering to policies and procedures.
  • Follows sanitation standards and procedures complying with legal regulations.
  • Helps keep equipment operating by following operating instructions. Troubleshoots breakdowns, maintains supplies, and performs preventative maintenance.
  • Retrieving stock, and keeping all cooking and serving utensils and plates clean & sanitary at all times.
  • Maintains appropriate levels of needed dishes and utensils.
  • Participates fully in environmental sustainability initiative, which includes, but is not limited to, recycling, waste reduction, and energy and water conservation.
QUALIFICATIONS:
  • Promotes team spirit and works collaboratively to achieve team goals.
  • Dedicated to exceeding quality standards and providing products and services of the highest caliber.
  • Inspires others with enthusiasm and positive energy.
  • Trained in hands-on equipment maintenance.
  • Must be flexible regarding scheduling as it is based on business demands.
PHYSICAL REQUIREMENTS:Lifting, pushing and pulling up to 50 lbs. Must be able to stand and walk for long periods of time.
Apply Now!

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