Location: Poughkeepsie,NY, USA
Wingstop Inc. is an American chain of nostalgic, aviation-themed restaurants specializing in chicken wings. Wingstop locations are decorated following a 1930s and 1940s pre-jet aviation theme. The restaurant chain was founded in 1994 in Garland, Texas, and began offering franchises in 1998.
WEEKENDS REQUIRED
Main responsibilities of a cashier:
Preparing workstations,
Managing transactions
Accepting payments and providing receipts
Bagging purchased goods
Cashier Job Description:
We are looking for a qualified and responsible cashier to manage all transactions with our customers efficiently and accurately.
A good job candidate is a person who knows their way around a cash register and the kitchen. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cashiers/cooks.
The candidate we would like to employ must be able to interact with our customers in a friendly manner, and provide assistance should any customer require it. Excellent communication skills are paramount to help us continue to delight our customers and provide them with an outstanding experience.
A qualified candidate must also be able to follow instructions and be a successful member of our team. Previous experience is an advantage, and solid math and multitasking skills are a must.
Responsibilities of a Cashier:
Greeting customers when entering and leaving the premises with Welcome to Wingstop and a smile
Managing transactions using a cash register
Balancing the cash register
Scanning goods and making sure pricing and quantities are accurate
Accepting payments in cash or credit
Providing change and receipts
Issuing coupons, vouchers, stamps and gift cards
Processing returns and refunds, and resolving customer complaints
Bagging and wrapping purchased goods for safe transport
Upselling and cross-selling when appropriate
Cashier Job Requirements:
Experience with POS systems and cash registers
Basic computer knowledge
Good math skills
Excellent communication skills
Must have prior experience as a cook.
Must be skilled in operating kitchen equipment.
Must be skilled in various cooking techniques.
Must know and follow sanitation procedures.
Must showcase teamwork and communication skills.
Must showcase great organizational skills.
Must be able to multitask and act quickly.
Ability to effectively resolve complaints
Job Types: Full-time, Part-time
Pay: $15.00 per hour
Benefits:
Shift:
Shift availability:
Work Location: In person
Required qualifications: