Location: Burlingame,CA, USA
Taste Catering and Event Planning, a leading high-end caterer in San Francisco and the Bay Area, is looking for on-site staff. We're seeking candidates with flexible guest service availability for morning, afternoon, and evening shifts.
What we offer:Competitive hourly rates within a specific compensation range based on role and experience. Our front-of-house (FOH) team earns $18-24+/hour, depending on the available positions.The ideal candidate for Taste is:- Collaborative and adaptable in a dynamic, evolving environment- Passionate about providing exceptional guest service and interested in bartending- Experienced in other FOH roles and eager to learn bartending skills- Possesses excellent time management and meticulous attention to detail- Enthusiastic, career-oriented, and dedicated to hospitality- Keen to broaden their knowledge of food, beer, wine, and spirits- Generally available on Fridays, Saturdays, and holidays- In search of flexible work schedulesPhysical Requirements:- Must be at least 18 years old to apply and at least 21 to handle alcoholic beverages- Occasionally must be able to move, lift, carry, pull, or push heavy items or materials weighing up to 30 pounds without assistance- Able to stand for over 8 hours- Can navigate stairs and operate moving equipment- Capable of carrying a tray with beverages or food- Able to communicate effectively with guests and team members in EnglishAre you ready to become a TasteBud?