CATERING SUPERVISOR
: Job Details :

• We are hiring immediately for an Entry Level CATERING SUPERVISOR position.
• Location: Rider University; 2083 Lawrenceville Road Lawrence Township, NJ 08648. Note: online applications accepted only.
• Schedule: Full Time; Weekdays, Weeknights, Weekends as determined by schedule.
• Requirement: Catering and hospitality experience.
• Salary: $44,000 per year
• *Internal Employee Referral Bonus Available

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:

At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 270 college campuses across the country. Twice named the Fastest Growing Brand by Nations Restaurant News, at Gourmet Dining & Chartwells we take pride in creating opportunities for associates to grow their careers and achieve their development goals within the company.

Summary: As a Catering Supervisor, you will be responsible for assisting the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments. You will ensure proper service to clients during events, including proper set-up, cleaning, and breakdown procedures.

Essential Duties and Responsibilities:

• Supervises and leads a team of associates to successfully execute events, meeting expected service and quality standards.
• Assists in checking set-ups for regular and special events.
• Ensures client and customer satisfaction.
• Assists in staging catering equipment and beverage for daily events.
• Breaks down events and returns venue to original condition by removing all food, beverage, equipment and garbage.
• Maintains clear understanding of all aspects of VIP services.
• Maintains QA/HAACP standards and procedures.
• Maintains clean and safe work environment; performs job safely.
• Performs other duties as assigned.

Qualifications:

• 2 years of food service experience, preferably in a catering role.
• Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
• Experience in catering events and working with event orders is preferred.
• Experience in supervising and training associates and temporary personnel is preferred.
• Computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet.

The Benefits

We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential.

Full-time and part-time positions offer: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

Our Commitment to Diversity and Inclusion

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Gourmet Dining maintains a drug-free workplace.

Gourmet