JOB DESCRIPTION
The Superintendent will have a strong track record of completing Ground Up and Renovation/TI Projects within Restaurant and Commercial Construction, ensuring their successful delivery within schedule and budget along with the ability to manage vendors, subcontractors, field staff throughout projects.
Select Responsibilities:
- Provide field oversight for all phases of assigned construction projects
- Develop and manage project schedules.
- Manage subcontractor performance relationships.
- Be responsible for both the timeliness and total quality of assigned projects.
- Prepare project documentation for coordination and effective site management.
- Implement and execute Quality Control/Quality Assurance program.
- Promote an Injury-free job site through safety initiatives and award-winning Company safety program.
CANDIDATE QUALIFICATIONS
- Minimum of 3-5 years of Superintendent experience, strong preference to Restaurant projects
- Exceptional knowledge of construction processes and procedures; ability to successfully manage complex projects through to completion
- Soft skills such as good verbal and written communication skills.
- Must be willing to travel on site to locations.
WHAT'S ON OFFER
- Competitive base salary plus compensation package to include medical/dental/vision options, 401K matching, bonus, PTO, vehicle allowance with mileage or vehicle with gas card, per diem (lodging/food) if traveling, and growth potential.
- Opportunity to join a reputable firm with strong pipeline of projects!