Cook- 1st shift
: Job Details :

Responsibilities:* Prepares a diverse menu that incorporates a variety of dietary preferences and accommodates for various restrictions* Demonstrates dedication to high-quality dietary services while ensuring compliance to safety and sanitation protocols* Maintains food service areas including the kitchen and dining areas* Engages with residents in a compassionate and impactful manner, cultivating a warm and supportive environment where the values of love, compassion, and dignity are reflected in every interaction* Participates in continuous learning and development opportunities through attendance and participation in educational seminars, staff meetings, and other learning experiencesQualificationsQualifications:* Must hold current ServSafe Food Handling certification* High School graduate or GED equivalent required* Exceptional interpersonal and communication skills* Must demonstrate the ability to serve with love, compassion, and dignityBenefits:* Unlimited growth opportunities* Medical, dental, and vision benefit packages available* Work-life balance | Paid Time Off* EAP & Maven family planning program* 401(k) employer match biweekly* Self-service payroll* Daily pay