Cook - Asst. Cook
: Job Details :

Essential Functions:Variety is the spice of life! Join our team as a prep cook and help make a difference in kids lives with fresh, chef-created, and prepared food. Be a lunch SUPERHERO working with a team of professionals to bring nutritious and authentic food to our kids! Every day is different, engaging, and fun where you are working with a great team of people!Essential Functions:* Provide the highest quality of service to the guest at all times* Completes assigned prep work to stock and set up stations* Ensures proper execution of recipe procedures and maintains a high quality and consistent product* Follows and completes production sheets* Keeps prepared food continuously flowing out of the kitchen* Keeps entire kitchen clean; stocks and sets up station* Breaks down and cleans station thoroughly every day* Follows proper procedures when noticing out of stock * Operates and maintains equipment properly* Maintains the highest level of cleanliness and sanitation throughout the shift* Follows HACCP gudelines to ensure quality and safety of food supply* Ensures proper rotation of all products and stocks product to par level* Performs other related duties as assigned by leadership We are proud to offer competitive benefits including:* Competitive compensation with bonus opportunities* Work-Life balance - Guaranteed hours with no nights or weekends* Free daily lunch* Uniforms are provided* Safety practices and Personal Protective Equipment (PPE) are provided* Employee training and development* Opportunities for advancement and to make an impact* Culture of inclusion and belonging Who we are:Taher, Inc. is a family owned and operated, chef-driven, food service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining and catering, , and vending and office beverage services to clients in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies. Qualifications and Skills: * Minimum of 1 year related food service experience preferred* Outstanding guest service skills* Ability to adapt and change in a fast paced environment* Ability to do simple arithmetic * Excellent oral and written communication skills* Ability to lift 35 pounds and stand for long periods of time* Successfully pass a criminal background check * ServSafe Certified EOE/AA